Street food in mumbai
Mumbai, the city of dreams, is truly a magical place for not just aspirers but for foodies also. Its cultural diversity is what attracts people which can totally be seen in the culinary richness the city offers. Whether it’s Maharashtran, Gujarati, South-Indian, Parsi, or Muslim, there are a number of dishes to eat in Mumbai with countless flavours, colours, and textures. One can easily taste the true flavours of Mumbai’s best dishes without even worrying about the pockets. So, take a look at the top 10 food to eat in Mumbai. 1. Vada pav Vada pav, alternatively spelt wada pao, It is a vegetarian fast food dish. Ashok Vaidya of Dadar is often credited with starting the first vada pav stall outside Dadar railway station in 1966. The dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle. It is generally accompanied with one or more chutneys and a green chili pepper. Although it originated as an affordable street food i...